Mole Paste

No Prep Needed
Zero Preservatives
Traditional Flavor

8.25oz: Size
1 tbsp: Serving size
14: Servings per container

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Nutrition Facts

About 9 servings per container Serving size 16.8g

Calories90

Total Fat 5g: 7%
Sat. Fat 1 g: 5%
Trans Fat 0 g
Cholesterol 0 mg: 0%
Sodium 120 mg: 6%
Total Carb. 8g: 3%
Fiber less than 1g: 3%
Total Sugars 3 g
Incl. 3g Added Sugars: 5%
Protein 2g
Vitamin D: 0%
Calcium: 2%
Iron: 4%
Potassium: 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

CRACKERS (WHEAT FLOUR, SALT, WATER, BAKING SODA,
SUGAR, SOYBEAN OIL, SUGAR, SESAME SEEDS, ANCHO CHILI PEPPERS, CACAO, SALT, PASILLA CHILI PEPPERS, MORA CHILI PEPPERS, ONIONS AND
SPICES.

Refried Pinto Beans

Refried pinto beans are a Mexican favorite. They pack a lot of flavor and have become increasingly popular around the world. Refried pinto beans are packed with nutrients like protein and fiber.

Refried pinto beans are made by boiling dried pinto beans until they’re soft enough to mash into a paste-like consistency. The mashed beans are then cooked with spices and other ingredients such as onions, garlic, and jalapeños for flavor. The resulting mixture is creamy yet still has some texture from the whole bean pieces left intact during the mashing process.

La Costeña Refried Pinto Beans are a great base for tacos and burritos. They’re also a party must-have for the popular seven-layer dip. Refried beans also serve as an excellent source of plant-based protein, which is why it’s often used as part of vegetarian diets too! With all these amazing benefits combined together – it’s no wonder why refried pinto beans have become so popular worldwide!

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