whole-pinto-pouch-two

Bean Pouches

  • No Prep Needed
  • Zero Preservatives
  • Microwavable
16.23oz / 15.16oz
Size
1/2 cup
Serving size
3
Servings per container

Nutrition Facts

About 3 servings per container Serving size 1/2 cup (130 g)
Calories130
Total Fat 1g / 5g
1% / 7%
Sat. Fat 0g / 0 g
0%
Trans Fat 0 g
Cholesterol 0 mg
0%
Sodium 250 mg / 440 mg
11% / 19%
Total Carb. 17g / 22 g
6% / 8%
Fiber 5 g
18%
Total Sugars 0 g
Added Sugars 0g
0%
Protein 5 g
Vitamin D 0mcg
0%
Calcium 19.7 / 39.8 mg
2% / 4%
Iron 1.4mg / 2.5mg
8% / 14%
Potassium 191.6mg / 340mg
4% / 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

WATER, PINTO BEANS, SOYBEAN OIL, ONIONS, IODIZED SALT, LARD, JALAPEÑO PEPPERS, AND GARLIC.

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Refried Pinto Beans

Refried pinto beans are a Mexican favorite. They pack a lot of flavor and have become increasingly popular around the world. Refried pinto beans are packed with nutrients like protein and fiber.

Refried pinto beans are made by boiling dried pinto beans until they’re soft enough to mash into a paste-like consistency. The mashed beans are then cooked with spices and other ingredients such as onions, garlic, and jalapeños for flavor. The resulting mixture is creamy yet still has some texture from the whole bean pieces left intact during the mashing process.

La Costeña Refried Pinto Beans are a great base for tacos and burritos. They’re also a party must-have for the popular seven-layer dip. Refried beans also serve as an excellent source of plant-based protein, which is why it’s often used as part of vegetarian diets too! With all these amazing benefits combined together – it’s no wonder why refried pinto beans have become so popular worldwide!


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Ingredients 

  • Prepared pinto beans
  • Water
  • Soybean oil
  • Onion
  • Salt
  • Lard
  • Jalapeños
  • Garlic
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Best Ways To Enjoy

  • In breakfast tacos
  • In dips
  • As a side
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