Habanero chicken wings
This habanero chicken wings recipe delivers a spicy kick perfect for any gathering. The wings are marinated in a flavorful mixture of habanero...
This chilaquiles recipe is a mouth-watering blend of flavors and textures that will transport you straight to Mexico with every bite. The crispy tortilla chips are perfectly coated in a zesty habanero sauce that packs a spicy punch, balanced out by the freshness of cilantro and the creamy richness of queso. It's the perfect combination of heat, crunch, and creaminess that will have you coming back for more.
To make the sauce, add the green tomatoes, garlic and habaneros to a saucepan and cover with fresh water.
Bring to a boil and cook for 5-8 minutes until the tomatoes are tender. Blend the sauce.
Transfer the sauce to a saucepan and simmer while adding the tortilla chips. Stir often, avoiding damaging the chips.
Serve the chilaquiles and top them with shredded chicken, sour cream, fresh cheese, onion slices and cilantro.
Serve with a side of La Costeña Refried Beans. Alternatively, top each plate with a sunny-side-up.
Calories: 417 Fat: 19.1g Carbs: 30g Protein: 32.4g
La Costeña Sliced Habaneros are a trendy and popular ingredient, that is flavor-packed and very hot chili pepper, with a truly unique, tropical and fruity citrus-like flavor which make it very popular!
Shop Online NowMexico Rico is a treasure trove of delicious recipes that are sure to tantalize your taste buds. From savory tacos to zesty salsas, the flavors of Mexico are truly unmatched. Whether you're craving a hearty plate of enchiladas or a refreshing agua fresca, Mexican cuisine has something for everyone.
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