Battered Jalapeños with Mexican Salsa
For a spicy and savory appetizer to kick off your meal, try making Battered Jalapeños with Mexican Salsa. These crispy and flavorful jalapeños are...
1 min read
Indulge in the rich and flavorful taste of Chicken Gorditas with La Costena's Salsa Mexicana, a delicious and satisfying dish that will tantalize your taste buds. This traditional Mexican recipe combines the savory goodness of refried black beans, spicy chipotle peppers, and tangy pickled jalapeños, creating a creamy and zesty puree that serves as the perfect base for your gorditas.
25 mins
Total Cook Time
1 Product
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Lunch
Item
Ingredients
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1 | Pound Chicken Breast |
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1 | Pound Corn Masa |
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1/4 | Cup All- Purpose Flour |
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1/2 | Tsp Baking Powder |
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1 1/2 | Cups Warm Water |
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2 | Tbsp Lard |
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1/2 | Tsp Salt |
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1 | Cooking oil as needed |
An incredibly popular culinary sensation!
Authentic, flavorful, and made with the finest ingredients, La Costeña Mexican Salsa is a must-have addition to your pantry. Whether you prefer mild or spicy, chunky or smooth, La Costeña offers a variety of salsa options to suit every taste bud. From traditional red salsa to tangy green salsa, each jar is filled with the vibrant flavors of Mexico.
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