Migas a la Mexicana Be You Own Abuelita/ / By Mexico Rico Share it Home Be You Own Abuelita Migas a la Mexicana Ingredients Corn tortilla chips Onion Tomato La Costeña Diced Jalapeños Cheddar cheese Eggs Milk La Costeña Refried Pinto Beans Salt Pepper Step 1 Step 2 In a bowl add 5 eggs, ½ cup milk, 1 tsp salt, 1 tsp pepper and beat well. In a pan with hot oil add onion, tomato, and jalapeños. Sauté for about 2-3 minutes. Add eggs, tortilla chips and mix well. Top with a layer of cheddar cheese. Serve and complement with La Costeña Refried Pinto Beans. Search Recipe There are no suggestions because the search field is empty. Subscribe to our newsletter and check out our new recipes
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