Steak and Chorizo Molletes Be You Own Abuelita/ / By Mexico Rico Share it Home Be You Own Abuelita Steak and Chorizo Molletes Ingredients Chorizo Steak Onion Cilantro La Costeña Refried Pinto Beans Mozzarella cheese Sour cream Cilantro Bolillo Step 1 Step 2 Step 3 In a pan with hot oil add steak, season with salt and pepper. When steak is cooked add chorizo. Fry for 8-12 minutes or until cooked. Split the bolillo in half and spread a layer of La Costeña Refried Pinto Beans. Add steak with chorizo, chopped onion and mozzarella cheese. Place molletes in the oven for 3-5 minutes or just until cheese has melted. Top with sour cream and cilantro. Search Recipe There are no suggestions because the search field is empty. Subscribe to our newsletter and check out our new recipes
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