Ingredients
- 1 lb. flank steak, marinated and cut into strips
- 1/2 white onion
- 1 garlic clove
- 1 red bell pepper
- 1 green bell pepper
- 1 yellow bell pepper
- Cooking oil as needed
- Salt and pepper to taste
- Corn or flour tortillas as needed
- 1 lime wedges as a garnish
- Salsa Taquera La Costeña