||Preheat the oven to 300°F
||Drain, slice open and devein the jalapeños.
||In a mixing bowl, combine the cream cheese, breadcrumbs, grated cheddar and garlic. Season with salt and pepper.
||Fill the jalapeños with a tablespoon of filling and arrange them in a baking tray lined with parchment paper.
||Bake for 10-15 minutes until the cheese is golden and bubbly
||Garnish with chopped parsley, and serve!