Steak and Nopalitos in Salsa Taquera

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  10 minutes Easy 

Ingredients

Directions

In a pan with hot oil add steak, season with salt, pepper, and garlic. 

In a pan with hot oil add steak, season with salt, pepper, and garlic. 

Cook until golden brown. 

Cook until golden brown. 

Add onion and La Costeña Nopalitos. 

Add onion and La Costeña Nopalitos. 

Mix well. 

Mix well. 

Add La Costeña Taquera Salsa and bring to a boil. 

Add La Costeña Taquera Salsa and bring to a boil. 

Serve and complement with La Costeña Refried Pinto Beans. 

Serve and complement with La Costeña Refried Pinto Beans. 

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