Directions
Step 1
Heat the tortillas in a griddle to soften.
Step 2
Spread the refried beans on the tortillas and place the panela cheese.
Step 3
Add chipotle to taste.
Step 4
Top with cherry tomatoes and sliced red onion. Wrap tightly.
Step 5
Add a teaspoon of cooking oil to a skillet and brown the wraps until golden and crispy.
Step 6
Slice diagonally and serve.
Notes
- Spice things up with drizzled Salsa Mexicana La Costeña.
- Add chicken for a different take on this tasty wrap.
Ingredients
- 4 flour tortillas
- 1 can Refried Beans La Costeña
- 4 thick slices of panela fresh cheese
- 12 cherry tomatoes, halved
- 1 can Chipotles La Costeña
- 1/2 red onion, sliced
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