Brunch Enchiladas are a delightful and satisfying dish that is perfect for a lazy weekend brunch. These enchiladas are filled with a flavorful mixture of La Costeña Nacho Jalapeños, Whole Pinto Beans, Whole Black Beans, cherry or grape tomatoes, bell peppers, and scallions, all marinated in a zesty dressing made with olive oil, honey, lime juice, cilantro, and spices. The combination of spicy jalapeños, creamy beans, and fresh vegetables creates a mouthwatering filling that is sure to impress your brunch guests.