INGREDIENTS:

  • 2 cups of  Jumex Pineapple Juice
  • 2 ripe avocados
  • 6.76 oz of water
  • 1 large lemon
  • Water (optional)

HOW TO:

Put the pineapple juice in the Blender; remove the pulp of the avocados and add; blend until you get a smooth consistency, and then add lemon juice at the end. If you wish to obtain a lighter juice consistency, add a little water and blend for the last time.

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