Mexican Style Hot Dog ©

Ingredients:
● ¼ chopped onion
● 1 diced tomato
● LA COSTEÑA DICED JALAPEÑOS
● LA COSTEÑA MAYONNAISE
● 3 sausage
● 3 slices bacon

Directions:​ 
First step it to wrap the bacon around every sausage. In a pan over medium high heat plate the wrapped sausages and fry/cook for about 2 minutes on each side. Spread some LA COSTEÑA MAYONNAISE inside each hot dog bun. Then add the wrapped sausage, onion, tomato, LA COSTEÑA DICED JALAPEÑOS, mustard and ketchup. Enjoy!

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