Your guests will LOVE this La Costeña Bean Dip ©. It is SUPERBOWL worthy. Give it a try!

INGREDIENTS:

  • 1 chopped garlic clove
  • 1 chunk chopped onion
  • 1/2 cup La Costeña ranch-style sauce
  • 1 can La Costeña refried pinto beans
  • 1/2 cup cream
  • 1/2 cup (150 g) grated cheddar cheese
  • Chopped  cilantro
  • Totopos

HOW TO:

Sauté garlic and onion. Add sauce and let it reduce slightly by cooking at low heat for 5 minutes. Add ·beans and stir well. Remove from heat, add cream and cheese. Mix well. Garnish with cilantro and serve with totopos (crisp tortilla chips.)

 

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