Give your scrambled eggs an update with this authentic Guerrero-Style Scrambled Eggs © recipe. It will turn boring everyday eggs into a gourmet breakfast.

INGREDIENTS

  • 1 ½ cups corned beef in strips
  • 4 tbsp. vegetable oil
  • 8 whipped eggs
  • 1 La Costeña® Home-style Mexican Salsa (8.8 oz. jar)
  • Salt and pepper

HOW TO:

To try this Guerrero-Style Scrambled Eggs ©, follow the steps below.

  1. Fry the corned beef in vegetable oil until slightly browned. Add the eggs and cook gently until tender.
  2. Add the Mexican sauce and cook for 4 more minutes. Season with salt and pepper.

TO VIEW MORE RECIPES LIKE THIS, VISIT: HTTP://MEXICORICO.COM/RECIPES/

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